One-pot Cajun Fettuccine Alfredo Pasta #cajun #alfredo #cookies >> #food >> #easy>> #vegetarian
One-pot Cajun Fettuccine Alfredo Pasta
Nothing Doesn't Like Delicious Food
I will share the secret of delicious food with you
This food is loved by Americans, Australians, Europeans, Perancis, Korea and British etc
#cajun #alfredo #cookies >> #food >> #easy>> #vegetarian
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious.
Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
Ingredients
- 2 chicken breasts, sliced
- 1 lb cooked andouille sausage (455 g)
- 4 tablespoons olive oil
- 3 cloves garlic, minced
- 3 bell peppers, diced
- 1 medium onion, diced
- 6 cups milk (1.5 L), whole preferred
- 1 lb fettuccine pasta (455 g), uncooked
- ¾ cup parmesan cheese (80 g), plus more for serving
- 3 tablespoons fresh parsley, chopped, plus more for serving
CAJUN SEASONING
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon pepper
How to Make:
- In a small bowl, combine all spices for the cajun seasoning and mix together. Set aside. Store any extra in an airtight container for future use.
- In a heavy bottom pot (such as a Dutch oven), heat 2 tablespoons of olive oil over medium heat.
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Get the full recipe and instructions Next Instructions =>> CLICK HERE
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